Plackett-Burman experiment shows that wheat bran, syrup and KH 2 PO 4 have noticeable effect on the aminopeptidase productivity.

  • Plackett -Burman实验 表明培养基中麸皮 、 果葡糖浆、KH2PO4三种组分是影响发酵产酶的显著因素.

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